Fried foods now on the market, more and more people demand more and more food, fried foods fried in the end what was convenient pot, saving the cost of it! ! Here to talk about our strengths! Advantages 1. fryer oil-water separation, the bottom of the water, above the oil, and the bottom is not heated, surface dross sedimentation in the end portion of water, not charred black, affecting oil, oil has been very clear. 2. fryer pot tapered surface to facilitate precipitation of slag, easy to clean. 3. heating up fast, just 10 minutes to a pot of oil heated to 170 degrees, and at full capacity oil fried food does not appear to reduce the impact of food taste, color, waste oil phenomenon. 4. energy saving, have the desired temperature quickly rose to power on their own, self-heating oil temperature drop, always put the oil temperature control in the ideal range set in their own, can be accurate to 1 degree. 5. The material is 304 stainless steel, and sheet metal of 2mm thick, internal wiring with six square meters and 4 square meters of copper wire, durable, long life 6. The temperature adjustment 0-400 degrees at 7. Depending on your needs customized size